Recipe of the day: Citrus cooler to shake up a classic espresso
Author: Thami Kwazi Ingredients 1 lemon slice 2–3 fresh mint leaves, plus extra to garnish Ice, for the glass and shaker 100ml lemonade 1 Nespresso espresso capsule (of your choice) Vodka, to taste (optional, for a cocktail version) You will need an appropriately sized recipe glass and a Barista Shaker.
Makes: 1 serving Ingredients 1 lemon slice 2-3 fresh mint leaves, plus extra to garnish Ice, for the glass and shaker 100ml lemonade 1 espresso capsule (of your choice) Vodka, to taste (optional, for a cocktail version) You will need an appropriately sized recipe glass and a shaker.
Using your espresso machine, extract a single espresso directly into the shaker, straight over the ice, so the coffee starts chilling immediately.
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