He argued that this inability to stockpile cocoa means that even when international prices soar, Ghana remains unable to release cocoa onto the market at higher rates, thus missing out on potential profits.
While acknowledging that rainfall is essential for cocoa production, he noted that the excessive precipitation experienced this season hindered the fruiting process, thus reducing the expected harvest.
Giving more details, he said about 590,000 hectares of cocoa farms in Ghana have been affected by the said disease.
Given that, these farms are under rehabilitation and are not producing cocoa beans at the moment.
“At the moment, about 590,000 hectares of cocoa farms in Ghana have been affected by swollen shoot and so it is affecting production
Tags: Agric economist Cocoa Beans Cocoa Production COCOBOD Dr Robert Aidoo
Cocobod attributes low production of cocoa beans to bad weather