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World Bank earmarks $45 billion to tackle food insecurity

World Bank earmarks $45 billion to tackle food insecurity

The World Bank has announced that it has scaled up its food and nutrition security response.

In May 2022, the World Bank made a commitment of making available $30 billion over a period of 15 months to tackle the crisis.

But the Bank said they have surpassed that goal.

It announced that it has scaled up its food and nutrition security response, to now making $45 billion available through a combination of $22 billion in new lending and $23 billion from existing portfolio.

“Our food and nutrition security portfolio now spans across 90 countries.

This rise was due to the report’s increased coverage of food crisis contexts as well as a sharp deterioration in food security, especially in the Gaza Strip and the Sudan.

The World Bank has scaled up its food and nutrition security response, to now making $45 billion available through a combination of $22 billion in new lending and $23 billion from existing portfolio.

Our food and nutrition security portfolio now spans across 90 countries.

Now in phase three, the program will enhance inter-agency food crisis response also boost medium- and long-term efforts for resilient agricultural production, sustainable development of natural resources, expanded market access, and a greater focus on food systems resilience in policymaking.A for the Malawi Agriculture Commercialization Project (AGCOM) to increase commercialization of select agriculture value chain products and to provide immediate and effective response to an eligible crisis or emergency.The  to strengthen decentralized service delivery, upgrade water supply, restore and protect landscapes, and strengthen the resilience of food and livelihood systems .A  that works with refugees and host communities in four northern provinces of Burundi to improve food and nutrition security, build socio-economic infrastructure, and support micro-enterprise development through a participatory approach.The $175 million  is helping build resilience and boost productivity of agricultural and pastoral activities in Burkina Faso, Chad, Mali, Mauritania, Niger, and Senegal.

An additional $345 million is currently under preparation for Senegal, Sierra Leone and Togo.A  for the second phase of the Yemen Food Security Response and Resilience Project, which will help address food insecurity, strengthen resilience and protect livelihoods. to mitigate food and nutrition insecurity impacts on households and enhance the overall resilience of the agriculture sector.A  aims to strengthen the development the agriculture sector by enhancing its climate resilience, increasing competitiveness and inclusion, and ensuring medium- to long-term food security.A  that will contribute to increasing food security, market access and the adoption of climate-smart agricultural practices.A  to increase their preparedness against food insecurity and to improve the resilience of their food systems.A  to bolster Egypt’s efforts to ensure that poor and vulnerable households have uninterrupted access to bread, help strengthen the country’s resilience to food crises, and support to reforms that will help improve nutritional outcomes.A , seeking to lessen the impact of the Ukraine war by financing vital soft wheat imports and providing emergency support to cover barley imports for dairy production and seeds for smallholder farmers for the upcoming planting season.

In May 2022, the World Bank Group and the G7 Presidency co-convened , which aims to catalyze an immediate and concerted response to the unfolding global hunger crisis. The Alliance has developed the publicly accessible , which provides timely information for global and local decision-makers to help improve coordination of the policy and financial response to the food crisis.

The heads of the FAO, IMF, World Bank Group, WFP, and WTO released a  on February 8, 2023.

The statement calls to prevent a worsening of the food and nutrition security crisis, further urgent actions are required to (i) rescue hunger hotspots, (ii) facilitate trade, improve the functioning of markets, and enhance the role of the private sector, and (iii) reform and repurpose harmful subsidies with careful targeting and efficiency.

Source: 3News
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